Our Recipes

Sofia’s Greek Zakynthian Stuffed Artichoke Recipe
Sofia’s recipe of Stuffed Zakynthian Artichokes is shared by her daughter-in-law Kat of @mulberry_pomegranate. This recipe forms part of the rich culinary…

Eleni’s Cypriot Battered Zucchini Flowers with Halloumi Recipe
Eleni from @myfamilysfooddiary shares her family recipe for Battered Zucchini Flowers with Halloumi! Eleni’s grandmother would often make these for her family…

Kali Orexi’s Lahanodolmades – Greek Beef-Stuffed Cabbage Leaves Baked in Red Sauce Recipe
I am sharing with you my beautiful recipe of Lahanodolmades – Stuffed Cabbage Leaves. Traditionally lahanodolmades are boiled and then dressed with an…

Greek Amigdalota Tis Haras – Pear-Shaped Almond Macaroons of Joy Recipe
A recipe from Kefalonia shared my Melpomeni from @melpomeni.matthews

Greek Sea You In Santorini Cocktail Recipe
A cocktail created by Vicky Kapourelakos @victorias.vibes

Jess’ Greek Semolina Halva Pudding with Walnuts Recipe

Kathy’s Greek Stuffed Onions with White Sauce Recipe
Onions delicately filled with a herby, meaty-rice filling and baked in a creamy white sauce.

Victoria’s Papoutsakia – Greek Stuffed Eggplant with Feta Recipe
A recipe from @cucina_victoria

Ruth’s Vegetarian Greek Feta-Stuffed Baby Peppers Recipe
Sweet baby peppers stuffed with a herby feta mixture and baked to perfection.

Maria Fotiadou’s Stuffed Greek Zucchini with Beef and Pork Recipe
A recipe from the super-cook Maria Fotiadou – who spices up her drool-worthy social media posts with some refreshing irreverence!

My Mother’s Special Sunday Lunch – Greek Chicken with Passata Sauce, Risoni-Rice and Baked Okra Recipe
I remake my mother’s Special Sunday Lunch – Kotopoulo Kokkinisto me Bamies kai Pilafi – a step-by-step guide on how to make a traditional Greek Chicken in a…

Bamies Me Saltsa Erofili – Greek Okra with Erofili Sauce Recipe
In June 2018, I was lucky enough to travel to Crete with my family. Eugene was attending a scientific conference there in a town called Kolimvari. While Eugene…