This recipe has been shared by Theodora @polly_forager for the Meri Month of May. Theodora shares it’s story here… “My Theia Eleni (Lenio) was very unique. Unfettered, chatty and extremely lively.I relished meeting up with her in our village, on late Summer afternoons on her balcony overlooking the Aliakmona river. Sipping Greek coffee with her whilst the […]

KO celebrates the last days of summer with Theo’s Prawn Saganaki – a simple dish of juicy prawns, enveloped in a gorgeous tomato sauce and creamy, salty feta cheese. Theo adds a touch of Greece to this dish with the addition of authentic Greek ingredients – one of which he has personally sourced! Watch now and learn how to make […]