Mary’s aunt in Cyprus shared this recipe with her many years ago. Finding herself with more time at home, due to safe social spacing, Mary has been working through her recipe books bringing to life some of these buried treasures! All photographs supplied by @candlesbynikoletta Click here for “how to” on Instagram highlights. A deliciously moist orange […]
Mary’s rizogalo has the perfect combination of al-dente rice bathed in sweet, creamy milk and seasoned of course with cinnamon. It is simple and delicious and you will definitely want to add this to your cooking repertoire!



