Nikiforo’s Lamb on the Spit

Greek Easter is a very special time of the year, with many traditions and rituals. These include fasting, attending church, receiving communion and then feasting with family and friends. For Nikiforo, no Easter celebration is complete without personally selecting and roasting a lamb on the spit – a tradition he has embraced since his childhood […]

Evyenia’s Loukoumades

When Evyenia’s first grandchild, Eugenia, was born, Evyenia wanted to introduce a special, traditional, celebratory recipe to her repertoire. Evyenia decided upon loukoumades. She quickly mastered this recipe and made it her staple offering at every special family occasion: birthdays, Name Days, Christmas, Easter and more. Over time, Evyenia not only mastered the recipe, she […]

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